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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20260326T010000Z
DTEND:20260326T030000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Smoked & Stirred Chef's Table
DESCRIPTION:Finch & Fork is firing up BBQ Nite\, a one-night-only Chef's Table collaboration with Whiskey N Rye chefs Bryan Aceves and Don Connor. Expect crave worthy smoked meats\, comforting Southern sides\, and a sweet finish\, all paired with a curated flight of cocktails designed to elevate every bite. Grab your friends\, bring your appetite\, and settle in for a seriously delicious evening. $85 per person plus tax and gratuity. Space is limited\, reserve early.
X-ALT-DESC;FMTTYPE=text/html:Finch &amp\; Fork is firing up BBQ Nite\, a one-night-only Chef&rsquo\;s Table collaboration with Whiskey N Rye chefs Bryan Aceves and Don Connor. Expect crave worthy smoked meats\, comforting Southern sides\, and a sweet finish\, all paired with a curated flight of cocktails designed to elevate every bite. Grab your friends\, bring your appetite\, and settle in for a seriously delicious evening. $85 per person plus tax and gratuity. Space is limited\, reserve early.
LOCATION:Finch & Fork Restaurant
UID:e.3636.3423
SEQUENCE:3
DTSTAMP:20260416T193951Z
URL:https://business.goletachamber.com/events/details/smoked-stirred-chef-s-table-3423
END:VEVENT

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